Matsunichi

Front of matsunichi

Matsunichi

14-18 Elizabeth St # 32-33

New York, NY 10013

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Matsunichi is a Sushi restaurant that just recently opened in the heart of Manhattan Chinatown on Elizabeth Street in the little ‘arcade’ hallway. It’s a restaurant that serves a la carte options as well as an all you can eat option. You can easily miss Matsunichi if you’re not looking for it specifically because the restaurant is located in a corridor. The best way to know if you’re on the right block of Matsunichi is if you see the famous Jing Fong Dim Sum restaurant near. From there you just have to walk a few steps until you see that corridor to walk into.

 

What I like about Matsunichi Sushi is the fact that the sushi they make here is very well made. What do I mean by this? Basically, the rice is always made correctly which is very important for sushi. You can’t have decent fish and then have badly made sushi rice, the combo just doesn’t mix very well when you eat sushi.

The second reason is given that this restaurant has an all you can eat option (which most places are known to put a lot of rice in their sushis to make you full faster), Matsunichi doesn’t do that and instead makes sushi with an appropriate proportionate rice to fish ratio.

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spicy tuna roll, eel avocado roll

salmon sushi, white tuna sushi, tuna sushi, yellowtail sushi 

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spicy salmon handroll, special roll with tuna and avocado

yellowtail, tomago, white tuna, salmon and tuna. 

So you walk into the restaurant and they ask if you’re interested in ordering à la carte or the all you can eat. ($15-$20 depending on the day and time you come) Depending on which one you want, they will either give you an ipad to order for the all you can eat or take your order down by hand for the à la carte. After you order, the waiter will take your ipad from you and print out your menu items for the kitchen staff to start preparing.

There is so much to choose from from the all you can eat menu! There are of course sushi options but they also offer onigiri rice balls, ramen, udon, fried foods, fried rice, dessert. Some items do cost more money ($2-$6) if you’re ordering from the all you can eat menu but trust me when I say that there is enough variety for you to go 2-3 rounds without getting bored of the selection. Here are some examples of foods that I thoroughly enjoyed at Matsunichi that weren’t sushi related.

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avocado appetizer

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takoyaki (octopus balls), shrimp tempura 

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pork katsu cutlet, (top) fried chicken, (bottom) takoyaki, korokke potato, coconut shrimp

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eel fried rice ($5 extra)

I’ve been here about three times so far and every single time I am always excited to try new things. Yesterday I was just here and the waiter surprised me by letting me know if I swiped down on the ipad there were more options for food which I did not figure out until he told me, haha right? Given that Chinatown doesn’t have many all you can eat sushi options, I hope this place does stay because it’s such a gem in the neighborhood. The male owner is friendly and loves to hear feedback from his customers about the restaurant and the quality of food and so far they’re doing something right. The food is amazing!~

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Hope this post was comprehensive and the pictures gave you enough inspiration to order some things yourself when you visit Matsunichi. As always,

Happy Eating! -Shannon Z

 

 

Udon West

Udon West 

11 St Mark’s Place

New York, NY 10003

I keep Udon West super close to my heart when it comes to eating around the east village, especially on st marks. It’s right up my alley in the cheap yet delicious eats section. A meal here won’t cost you a lot of money but you’ll definitely leave this spot with a full and happy belly. Situated in the heart of St Mark’s, a once grungy street in the old school days of New York, that has now been overturned and laden with Asian eateries ranging from izakaya joints (yakitori taisho, oh taisho) taiwanese bubble tea (coco tea and kung fu tea), a korean fried chicken joint named Boka, and ramen setagaya just to name a few.

What keeps me coming back to Udon West time after time is the fact that they do simple yet hearty cooking with variety. You have so many options to choose from. You can choose from their famous meal sets, which consists of a protein (chicken karaage, gyu don, shrimp tempura, cutlets, kalbi, spicy tuna) with an accompanied bowl of white rice and a bowl of your choice of hot or cold udon. All sets are $13 or less.

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(i) pork katsu set with hot udon,

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 (ii) special menu set, sashimi set with cold udon 

The menu consists of a whole page dedicated to their udons, both hot and cold with various proteins. If you’re not feeling for udon in particular, the second page of the menu offers japanese style curry rice with your choice of cutlet (pork or chicken), fried potato croquette, or gyoza (dumplings), and if you’re not feeling that either they also offer you several rice dishes to choose from as well. My favorite has to be chicken katsu don (chicken cutlet wrapped with an egg) over white rice. They have a continuing theme on their menu of udon and rice but keep it refreshing by offering you several proteins and different styles of cooking these proteins which means every time you come here you’ll always find something you’re in the mood for.

This joint is best for parties of 4 or less since it’s not a huge space. They seat approximately 25 or less. They offer bar seating which is pretty awesome. You can see the cooks prepare your meal right then and there and it’s perfect for parties of one who come here regular for their lunch/dinner break.

Most a la carte items are in the $7.50 -$10 range and sets never cost you more than $13. 

Enjoy this place and

Happy Eating! -Shannon Z